Well, I'm now officially up to 23 lbs lost, which is awesome. And to be honest, I haven't really been tracking points as intently as I normally do, since there's been a lot of eating out. It's interesting how I can more or less guess what a quantity of something is just by eyeballing it, and it's obvious that I can't be too far off because I'm losing weight.
My big issue with weight is not so much that I don't eat healthy - because I generally do. My issue is with snacking. It's rare that I have take-out or pop in the house, we don't really eat chips that often. It's really just portions and snacking that throws me through a loop. I've also found myself making the same meals over and over again - meat with a side of rice every day for dinner. Which, in itself is healty, but it can be a lot. I know I've frequently had 2 pork chops instead of one. A cup of peas is half the points of a cup of rice, and a 1 point salad is not that hard to put together - which would be a quarter of the points of the rice again.
Or, a small glass of juice instead of a tall glass. Sweetener in my coffee instead of sugar, or milk instead of cream. A slice of cheese instead of an inch-thick cut of it. Weird little things like that will cut down the number of points (& calories and fat!) I consume.
Plus I've found myself eating things I don't normally eat. I'm eating a lot more fruit and veg for snacks instead of granola bars, even though the granola bars are quite healthy. Or cottage cheese makes great snacks too.
Small things do make a big difference!
a blogging journal, keeping track of my adventures in knitting and crochet, as well as my day-to-day
Showing posts with label diet. Show all posts
Showing posts with label diet. Show all posts
Monday, June 18, 2012
Monday, May 28, 2012
diet fail, and weirdness with the inlaws
I have to admit, the diet thing went out the window a bit this past week, again. Weekdays it's not a problem to follow it, but the weekend gets tricky. On Saturday was my DB's fiancee's first wedding shower, and I tried to eat as little as possible. This weekend we also celebrated my birthday, since it's coming up in a few days - so we celebrated it twice: Saturday night after the shower, at DB's place, and then again Sunday evening with the inlaws.
So, despite counting my points during the week and trying to bank a few here and there, I gained about 2.5lbs. :( But it's ok, I've got this week to undo some of the damage done from the last two weeks.
... I've also been debating whether or not to blog about this, I really try not to vent in my blog, but sometimes I just can't help it.
There's this game that we play with my inlaws, the rare times that DH and I host dinner. It's called Let's Not Try Anything That Sabrina Makes, Because No Matter What It Is, We're Going To Think It's Awful. It's an easy game to play: whatever food I prepare, regardless of how plain-jane it is, we just don't eat it. We don't even try it. The real challenge is coming up with a new excuse as to why we won't eat it. Like if dinner's at 7pm, we claim we're still full from the meal we ate 9 hours ago. Granted, I'll admit that what I grew up eating from my own family is different than what the inlaws are used to eating - I come from a southern European family, where as they're Irish, so they're used to meat and potatoes whereas I'm used to garlicy foods, cheesey things, stuff drizzled in olive oil, etc. Think anything Italian or southern French or Mediterranean, really.
There was once where I had them over for DH's birthday. I actually had the nerve of making homemade burgers and homemade cupcakes for dinner. And, mind you, cupcakes from an instant mix, not even really from scratch. We still insisted on not eating what was served but rather raid the fridge to eat from there instead. Am I the only one who thinks that's insanely rude?!? But I bite my tongue, because these are my inlaws.
So this time, the only thing I made were some hors d'oevres. Chips, store bought dip, store bought antipesto stuff, and the only thing I really made was bocchini cheese wrapped in proscuitto drizzled with a little olive oil. What's great about bocchini is that it really doesn't have a flavour at all, and proscuitto (I used the smoked kind) tastes like bacon. Well, we were picky about that. Thank goodness that the bbq was prepackaged stuff from the grocery store and the cake was not homemade, otherwise half of our guests wouldn't've eaten it.
Sometimes it feels like I can't win for trying.
So, despite counting my points during the week and trying to bank a few here and there, I gained about 2.5lbs. :( But it's ok, I've got this week to undo some of the damage done from the last two weeks.
... I've also been debating whether or not to blog about this, I really try not to vent in my blog, but sometimes I just can't help it.
There's this game that we play with my inlaws, the rare times that DH and I host dinner. It's called Let's Not Try Anything That Sabrina Makes, Because No Matter What It Is, We're Going To Think It's Awful. It's an easy game to play: whatever food I prepare, regardless of how plain-jane it is, we just don't eat it. We don't even try it. The real challenge is coming up with a new excuse as to why we won't eat it. Like if dinner's at 7pm, we claim we're still full from the meal we ate 9 hours ago. Granted, I'll admit that what I grew up eating from my own family is different than what the inlaws are used to eating - I come from a southern European family, where as they're Irish, so they're used to meat and potatoes whereas I'm used to garlicy foods, cheesey things, stuff drizzled in olive oil, etc. Think anything Italian or southern French or Mediterranean, really.
There was once where I had them over for DH's birthday. I actually had the nerve of making homemade burgers and homemade cupcakes for dinner. And, mind you, cupcakes from an instant mix, not even really from scratch. We still insisted on not eating what was served but rather raid the fridge to eat from there instead. Am I the only one who thinks that's insanely rude?!? But I bite my tongue, because these are my inlaws.
So this time, the only thing I made were some hors d'oevres. Chips, store bought dip, store bought antipesto stuff, and the only thing I really made was bocchini cheese wrapped in proscuitto drizzled with a little olive oil. What's great about bocchini is that it really doesn't have a flavour at all, and proscuitto (I used the smoked kind) tastes like bacon. Well, we were picky about that. Thank goodness that the bbq was prepackaged stuff from the grocery store and the cake was not homemade, otherwise half of our guests wouldn't've eaten it.
Sometimes it feels like I can't win for trying.
Monday, May 14, 2012
way more progress! :)
Dietwise, I had a very good week this past week! I'm down another 3lbs, which brings my total weight lost to 19.2 lbs!
I was a bit worried, because again last week I went out to eat. Restaurant eating always weirds me out, since I really can't accurately measure what I'm eating to really measure my points, and the particular restaurant I went to didn't have the nutritional info posted online so I could figure it out when I got home. :(
So, that makes a total of 3 out of the last 4 weeks where I've lost 3 lbs a week, which I know is higher than usual - average weight lost in a week on a diet should be 1 to 2 pounds. I am sticking within my points, and using up some of my banked points once in a while. I must admit, though, I'm greatful that my points range is in the 30 points range at this point, because I am finding that I am using them. I guess that's one of the lessons you learn with Weight Watchers, you slowly decrease down, and learn to substitute healthier portions and more low-point foods into your diet.
At this rate, though, I should hit my next goal of 25 lbs lost in no time!
I was a bit worried, because again last week I went out to eat. Restaurant eating always weirds me out, since I really can't accurately measure what I'm eating to really measure my points, and the particular restaurant I went to didn't have the nutritional info posted online so I could figure it out when I got home. :(
So, that makes a total of 3 out of the last 4 weeks where I've lost 3 lbs a week, which I know is higher than usual - average weight lost in a week on a diet should be 1 to 2 pounds. I am sticking within my points, and using up some of my banked points once in a while. I must admit, though, I'm greatful that my points range is in the 30 points range at this point, because I am finding that I am using them. I guess that's one of the lessons you learn with Weight Watchers, you slowly decrease down, and learn to substitute healthier portions and more low-point foods into your diet.
At this rate, though, I should hit my next goal of 25 lbs lost in no time!
Monday, April 16, 2012
... more progress!
When I started this diet a month ago, my short term goal was to lose 10 pounds... well, I'm nearly there. I've lost 2.2lbs since last week, so that makes it a total of 9lbs so far. Considering there was a 'glitch' during the end of the first week which resulted in my gaining a bit of weight, I've technically lost the 9lbs within 3 weeks, really. Which is awesome.
Thank goodness for frozen fruit - I can have a cup and a half of raspberries or strawberries which is only 1 point, and I've gone back to snacking on cottage cheese, which I love! Also, Thinsation chocolate covered pretzels are awesome miracle workers to take care of that sweet or salty craving! I just love them!
That's all the update for now... back to knitting! New handknit item to be posted soon...
Thank goodness for frozen fruit - I can have a cup and a half of raspberries or strawberries which is only 1 point, and I've gone back to snacking on cottage cheese, which I love! Also, Thinsation chocolate covered pretzels are awesome miracle workers to take care of that sweet or salty craving! I just love them!
That's all the update for now... back to knitting! New handknit item to be posted soon...
Monday, April 2, 2012
PROGRESS!
I've lost four pounds. Four! Well, 4.2 actually. So, this past week I've completely undone the two pounds I've gained from the week before, and lost a little extra.
Yea, I know that most of what is lost initially is pretty much water weight, but it still counts.
Short post for today... more to come later!
Yea, I know that most of what is lost initially is pretty much water weight, but it still counts.
Short post for today... more to come later!
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